With BBQ season well and truly underway - at least in some households - it's time to load up on the steaks and snags before your next outdoor party or family lunch. Wondering what meats to sample this BBQ season? With our helpful suggestions, you'll be enjoying delicious meats in no time at all.
Give these steaks a go:
Brisket's a cost-effective shoulder cut ideal for slower cooking. Just cut off the fat, rub the surface with spices - brown sugar and paprika work very well here - and set it above a drip pan of the barbecue's direct heat. It should be done in an hour if you keep the lid down on your outdoor BBQ. And when it's done, just shred or slice the meat and serve it up with some buns.
If you're stocking up on meat for BBQ season or for your next family event, drop into Wilga Meats to see what's in store. We stock fresh, tasty cuts every day - and can offer you great tips on how to make the most out of your BBQ. You can even order your meats online and have them delivered for ultimate convenience! Give us a call today on (02) 6884 6573.
For farm-fresh meat, smoked and cured smallgoods, Wilga Meats is your leading wholesale meat supplier for Dubbo and the Central West.
Open to the general public Monday to Friday. Our delivery service is also available up to 150kms.
Mon-Thu 4:00 AM - 3:00 PM
Fri 4:00 AM - 2:00 PM
Sat-Sun Closed